Croissant Production Line
Discover unparalleled reliability, consistent quality, and enhanced safety with our complete solution for your croissant manufacturing process. AMF offers state-of-the-art sheeting and laminating technologies, tailor-made for European-style croissant production. Our systems enable increased production capacity, uniform quality, and the gentle handling essential for producing up to 30,000 perfect croissants per hour.
Product Applications
Explore the Croissant Production System
Make-up
Mixing & Dough Handling
Proofing and Baking
Cooling & Conveying
Post-Packaging
Click on a process area to view the recommended unit equipment below
Process
Make-Up
Mixing & Dough Handling
Proofing & Baking
Cooling & Conveying
Post-Packaging
Contact Our Croissant System Experts
From mixer to marketplace, we offer custom and turnkey solutions for bakeries around the world with dedicated project managers and responsive customer care representatives to ensure flawless execution and your bakery’s enduring success.