Dough Moulding
AMF Dough Moulding solutions offer cutting-edge sheeting, moulding, and panning technologies that guarantee superior product quality while providing the flexibility needed to adapt to fluctuations in customer demand. AMF moulders are engineered with fewer parts and lower-maintenance components, ensuring simplicity in operation and maintenance and improved sanitation. Making AMF the ideal choice for bakeries looking to enhance efficiency, reduce downtime, and maintain the highest hygiene standards in their make-up processes.
Bun Moulders
AMF Flex bun moulders ensure uniform shaping and gentle handling, producing consistently high-quality buns with precision and efficiency in every batch.
Sheeter Moulder Panner (SMP)
The industry-leading moulding solution that delivers precise sheeting, moulding and panning in one streamlined system and consistent, high-quality buns with maximum efficiency and minimal labor.
Complementary Equipment
Dough Imprinter
AMF Flex Dough Imprinter can be integrated within the Sheeter Moulder Panner to create a variety of impressions on bun and roll products.
Continuous Pan Shaker
Recipe-controlled pan shaking movement ensures consistent dough piece alignment in bun and roll pan cavities up to 50 pans per minute.
APEX Continuous Pan Shaker
Available for consumer markets and designed for bun and roll production with 4-pocket systems, the APEX Pan Shaker ensures consistent, proper dough piece alignment in pan cavities.
Bread Moulders
AMF Flex bread moulders are designed to deliver precise shaping and consistent quality, ensuring perfectly formed loaves while optimizing efficiency in your production line.
Straightline SMP
For automated sheeting, moulding and panning of pan baked bread up to 110 loaves per minute with Cutter-Turner and Seed Enrober options.
Super S Cross Grain SMP
Designed for efficient cross-grain moulding to provide a unique grain structure. Capable of speeds up to 110 loaves per minute.
APEX Straightline SMP
Automated sheeting, moulding, and panning of pan baked bread. APEX is the practical, proven solution to help you automate your processes step-by-step.
Complementary Equipment
Seed Enrober
AMF Seed Enrober can be integrated within AMF Bread Systems and Rounding technology to help provide proper, even seed coverage.
Variety Moulders
Engineered to your specific requirements with flexibility in mind and continuity of your quality product, our variety moulders shape biscuits, cookies, and other dough products with accuracy and reliability.
Rotary MOulder
With our digitally controlled rotary moulders, you will have a robust production system for various types of products. From biscuit moulding and creating cheesecake bases to depositing billets for pie making, this diverse rotary moulder handles it all.
AMF’s Dough Moulding Equipment BRANDs
flex
AMF Flex delivers the best-in-class dough dividing, rounding, and complete make-up systems for various baked products, including soft buns & rolls, soft tin or panned bread, English muffins, tortillas, pizza dough balls, and more. Designed to meet the needs of both large and small bakeries, AMF Flex equipment helps achieve unparalleled product quality with simple operation.
Tromp
Tromp moulding equipment is basically perfect for shaping of your dough products, using several special moulding technologies, like rotary moulding and moulder boards.
Product Applications
Find your Dough Moulding solution
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