Stress-Free Artisan Sheeting Line

Baguette Bread Line for High-Speed Production

Achieve artisan quality baguettes with the industry’s leading high-speed sheeting technology. Designed with flexibility in mind to produce a wide range of artisan products, AMF’s stress-free baguette line grows with your bakery by incorporating modular units for easy product changeover and maximum variety. Produce up to 8,400 baguettes per hour with our baguette bread system.

Product Applications

Explore the Baguette Bread System

Make-up Mixing & Dough Handling Proofing and Baking Cooling & Conveying Post-Packaging    Click on a process area to view the recommended unit equipment below

Process

Make-Up

Spiral Intermediate Proofer
Vesta Intermediate Proofing

Spiral Intermediate Proofer

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Waterfall Seeder & Strewer
Tromp Decorating

Waterfall Seeder & Strewer

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Mixing & Dough Handling

Automated Fermentation Room
Fusion Fermentation

Automated Fermentation Room

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Double Incline Conveyor
Fusion Dough Distribution

Double Incline Conveyor

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Dough Chunker
Fusion Dough Distribution

Dough Chunker

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Dough Transfer Conveyor
Fusion Dough Distribution

Dough Transfer Conveyor

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Proofing & Baking

Multibake® VITA Tunnel Oven
Den Boer Baking

Multibake® VITA Tunnel Oven

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Multibake®-D Tunnel Oven
Den Boer Baking

Multibake®-D Tunnel Oven

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Multibake®-E Tunnel OVen
Den Boer Baking

Multibake®-E Tunnel OVen

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Multibake®-R Tunnel Oven
Den Boer Baking

Multibake®-R Tunnel Oven

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S-Series Pan Conveying System
Convay Pan & Lid Handling

S-Series Pan Conveying System

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Cooling & Conveying

S-Series Product Conveying System
Convay Product Handling

S-Series Product Conveying System

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Download the Artisan Bread System Brochure

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artisan bread production systems brochure cover