The Tromp Side Injector is an industrial depositing system that guarantees value in your production with precise side filling and injecting of pastry and puff pastry products.
Stand-alone unit for flexible integration into your existing processes
High-accuracy and fast-paced machine
Outfeed system for automatic discharge of the injected product
Versatile, universal depositor accurately deposits a wide range of batters, cookies, meringues, eclairs, pralines, choux-paste, and many more products.
From mixer to marketplace, we offer custom and turnkey solutions for bakeries around the world with dedicated project managers and responsive customer care representatives to ensure flawless execution and your bakery’s enduring success.