Unimac Depositor
The first universal electronic depositor to accurately deposit dough and batter for a wide range of cookies, meringues, eclairs, pralines, and more, the Unimac Depositor by AMF Tromp is available in standard, XL, and XXL models. Capacity ranges vary depending on the size of the product, producing up to 9 units across a 600 mm wide machine.
- Greater product variation with interchangeable 2-roll pump head for softer batters and 3-roll extruding head for heavier doughs.
- Increase productivity with up to 9 products per row at up to 30 rows per minute.
- Hygienic design with toolless sanitation for full wash-down capability.
Specifications
Capacities | Row Per Minute |
---|---|
Round Spots | 30 |
Lines | 20 |
Rosette | 20 |
Double Rosette | 15 |
Ring Style | 15 |
Eclair Style Complex | 15 |
Horse Shoe | 20 |
Wire Cut | 50 |
Injecting | 15 |
Additional Media
Visit Our innovation centers
Visit one of AMF’s Innovation Centers to test your recipes, formulate new products, or validate your processes on AMF Tromp depositing equipment.
More Depositing Solutions by AMF Tromp
Servo Piston Depositor
Designed for the injection of fillings like chocolate paste, jams, etc. into muffin and cupcake varieties.
Powershot Depositor
Designed to accurately dose and deposit tomato or white sauces onto pizza and flatbread products at high-speeds.
Side Injector
Injects croissants or hot dog roll type products with various fillings up to 14 strokes per minute.
News & Insights from AMF Tromp
Explore the latest blog articles, resource downloads, and events from the subject matter experts at AMF Bakery Systems.
Download the Unimac Depositor BROCHURE
"*" indicates required fields
Contact Our Bakery Make-Up System Experts
From mixer to marketplace, we offer custom and turnkey solutions for bakeries around the world with dedicated project managers and responsive customer care representatives to ensure flawless execution and your bakery’s enduring success.