AMF Tromp Tomato Sauce Enrober
For complete covering of a pizza base with sauce, enrobing is the best option. This Tromp unit applies tomato sauce, even with particles, across the entirety of the product base in a pizza production line.
Key benefits
- Edge-to-edge enrobing of sauce
- Complete sauce covering of pizza
- In-line system that is easy to integrate into existing processes
- Entry volumes up to high-speed lines
- Easily adjustable volumes of sauce application
- Sustainable recycle system for sauce re-use
Product Applications
The AMF Tromp Tomato Sauce Enrober helps create various products and serves many applications in your bakery, including:
- Tomato sauce on pizza
- Pizza baguettes
- Pizza snacks
- Smooth butter enrobing
- Garlic butter application
- Focaccia
- Flatbread
For Edge-to-Edge Application
Precise AMF Tromp depositing solutions are available in multiple configurations to accurately handle a variety of sauces with flexible tooling and programming possibilities.