Dough Moulders for
Precision Product Makeup
Increase product quality with accurate, consistent Flex make-up solutions for a wide variety of bread, buns, rolls, English muffins, and more.
Improved Product Consistency
Featuring the leading Flex dividing technology, AMF’s bread, bun and roll make-up systems offer unmatched scaling accuracy with virtually no operator adjustments required for easy product changeover across a wide range of dough.
Simplicity By Design
With up to 50% fewer parts and lower maintenance components, AMF’s Flex make-up systems are designed for simple operation, maintenance, and complete sanitation to offer your bakery premium product quality, efficiency, and reliability.
Bun Dough
Moulders
Bread Dough Moulders
Local Support,
Globally
At AMF, the proof of our success is when our customers rise to the top. AMF is the only complete baking solutions provider with locations throughout North America and the world. We help bakeries minimize their risks and stay online with local service and support around the globe.
APEX Straightline SMP
Automated sheeting, moulding, and panning of pan baked bread. APEX is the practical, proven solution to help you automate your processes step-by-step.
APEX Mini Combo BDR
Designed for ultimate flexibility on lower capacity production lines, this value-engineered APEX Series make-up solution delivers bread, bun and roll products with a single line setup.
APEX Cutter/Turner
Automated cutter and turner options for pan baked bread. APEX is the practical, proven solution to help you automate your processes step-by-step.
Dough Ball Spacer
Designed to properly space dough balls prior to entering the sheeting rollers. Virtually eliminates doubles.
Straightline SMP
For automated sheeting, moulding and panning of pan baked bread up to 110 loaves per minute with Cutter-Turner and Seed Enrober options.
Super “S” Cross Grain SMP
Designed for efficient cross-grain moulding to provide a unique grain structure. Capable of speeds up to 110 loaves per minute.
APEX Accumax Accupan System
Entry-level bun make-up system producing up to 24,000 buns or rolls per hour. APEX is the practical, proven solution to help you automate your processes step-by-step.
APEX Accupan System
Entry-level bun makeup system producing up to 14,400 buns or rolls per hour. APEX is the practical, proven solution to help you automate your processes step-by-step.
High Speed Accupan System
Highest speed bun system available, up to 72,000 pieces/hour on 4-6 or 8-across configurations.
HBDFlex Accupan High Speed System
Highest speed bun system available, up to 72,000 pieces/hour for unmatched scaling accuracy available with optional UltraFlow Dough Developer.
RollFlex Accupan System
Most flexible, 4 or 6-across bun or roll system featuring RollFlex Divider for the most accurate scaling available up to 45,000 pieces/hour.
Accupan Bun System
Simple design for up to 45,000 pieces/hour featuring Accumax Extrusion Divider with 4 or 6-across configurations.
Continuous Pan Shaker
Recipe controlled pan shaking movement ensures consistent dough piece alignment in bun and roll pan cavities up to 50 pans per minute. *Shown with optional HMI
APEX ComboMat System
Automated bread and soft roll makeup system from dividing to panning. APEX is the practical, proven solution to help you automate your processes step-by-step.
ComboMat Bread & Bun Makeup System
Extrusion dividing technology to produce automated bun, soft roll, and pan baked bread production from dividing through to panning. Up to 600 ppm for bun and rolls and up to 100 loaves per minute.
Tromp Rotary Moulder
Together with our digital controlled rotary moulders you will have a powerful production system for various types of products.
Tromp In-Line Moulder
More information coming soon!
Tromp Pizza Press
More information coming soon!
Tromp Pressed Pizza Finger Printer
More information coming soon!
Tromp Pressed Pizza Docker
More information coming soon!
MultiVac Flour Reclaim System
Reclaims dusting flour from multiple pick points along Accupan Bun Systems.
Flour Application & Recycling System
Uniform flouring of rounded bread dough balls to prevent sticking while maintaining a clean operating environment.
Tromp Pie Line
More information coming soon!