Decoject
The Tromp Decojet 1 is a universal in-line water scoring or splitting system capable of making straight-line cuts in proofed dough. It is ideal for high-speed applications in automated lines and compatible with any production line on the market.
- Minimum use of water to avoid sticking to the tray
- Gives products in your existing portfolio a new look and feel
- Controlled Depth of CUt
Product Applications
The AMF Tromp Decojet is a uniform water splitting or scoring device for proofed doughs on baking trays or in tins to give products like soft bread, buns, rolls, baguettes, demi-baguettes, artisan bread, and petit pain a more premium look with straight-line decorative cuts.
Additional Media
Visit Our innovation centers
Visit one of AMF’s Innovation Centers to test your recipes, formulate new products, or validate your processes on AMF Tromp decorating equipment.
More Decorating Solutions by AMF Tromp
Target Seeder
Provides accurate, targeted application of seeds and toppings for a wide variety of premium bread and bun products.
Target Applicator
Strews a smooth bed of a defined amount of material onto products with high accuracy.
DecoJet Robot
Water splitter for decorating proofed dough pieces with nozzles with detection system for synchronizing the baking trays with the unit.
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Contact Our Bakery Make-Up System Experts
From mixer to marketplace, we offer custom and turnkey solutions for bakeries around the world with dedicated project managers and responsive customer care representatives to ensure flawless execution and your bakery’s enduring success.