Pizza Dough Ball Make-Up System

Low maintenance, sanitary divider designs with stainless steel, open access frames allowing for easier sanitation and maintenance.

Low maintenance auger system with pressure feedback loop for excellent product consistency and scaling with 3-4 x longer life than conventional dividers.

Accurate sliding vane style metering pump gently meters the dough with low shear, 100% purge per resolution operation, ensuring ‘first-in, first out’.

Advanced vector extrusion dividing technology delivers better than 1% scaling accuracy consistently for the life of the divider for up 20+ years.

Servo-driven, UHMW rotary cutoff knife slices cleanly, without tearing gluten strands providing precise doughball placement from 10-800 pieces per minute.

Quick change cut-off nozzles allow for easy changeover from small to large products or products requiring a profile extrusion (oval or square).

Seamlessly integrated checkweighers are available to ensure perfect weight accuracy.

Cleaning cart suited for dual vector S-augers

AMF UX standard HMI offers intuitive, streamlined operator experience for increased efficiency, fewer errors, and less downtime with on-screen, preventative maintenance alerts.