Vesta Tray Oven
AMF Vesta’s Tray Oven offers a high-speed, compact baking solution with an easily oriented, high-efficiency Coloraider system to increase the convection effect consistently on each product. The quantity of baking zones and active burners are customized for each product and zone.
Key benefits
- PLC-controlled baking management system provides independent burner control and exhaust control with operator-friendly diagnostics for improved product profile.
- Adjustable temperature control by zone to achieve optimal baking curves per products and constant airflow enable identical baking conditions.
- Easy access main chain take-up tensioner with optional oven take-up monitoring ensures high-efficiency baking operation.
- Advanced electronically controlled combustion system reduces gas consumption and pinpoints operating issues.
- Available with flexible combination of heating options (LPG, Electric, IR, Hydrogen)
- DSI (Direct Spark Ignition) solid-state design provides ignition and flame monitoring for each burner.
- Individual burner adjustment with up to 7 distribution patterns.
- Adjustable Coloraider can achieve proper convection air angle and optimal heat distribution.
- Hexagonal Z-Bar trunnion design to prevent deformation and fatigue.
Product Applications
Vesta Tray Oven Equipment Features
AMF VESTA TRAY OVEN ENHANCEMENTS
Handles Up to 6 Cycles Per Minute
Tray Oven Loader & Unloader
Robust design for side loading and unloading bread and bun pans with accuracy and consistency under fast rates.
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Access the AMF Vesta Tray Oven Brochure
