Bread Slicing
Equipment
Safe, flexible bread slicers are suitable for a range of pan baked bread types, with or without inclusions.
Lattice & Blade Glide System
Our line of Saber Slicers is engineered with a heavy-duty lattice and blade glide system to improve slice quality and extend machine life. Using electronic synchronization, AMF Saber Slicers integrate seamlessly with conveying and product loading systems without high maintenance chain or shaft drives. AMF Slicers are designed with minimal parts and a self-supporting pull-out mechanism for quick and efficient sanitation and maintenance.
Flexible Slice Range
With adjustable slice range and multiple blade guide selections for the most flexibility and optimal slicing quality. AMF’s high-quality bread slicing solution using the most reliable blade spacing system for a wide variety of pan baked bread types from 30 to 75 loaves per minute.
Local Support,
Globally
At AMF, the proof of our success is when our customers rise to the top. AMF is the only complete baking solutions provider with locations throughout North America and the world. We help bakeries minimize their risks and stay online with local service and support around the globe.
Saber 60 Band Slicer
Designed for high quality bread slicing using the most reliable blade spacing system for conventional bread types up to 60 loaves per minute.
Saber 75 Band Slicer
Designed for easy and quick maintenance to provide high-speed automated band slicing using the most reliable blade spacing system for pan baked bread including fruit, raisin, nuts, and gluten free breads, up to 75 loaves per minute.
Saber 75S Band Slicer
Designed with sanitation in mind for easy and quick maintenance. Providing high-speed automated band slicing using the most reliable blade spacing system for pan baked bread including fruit, raisin, nuts, and gluten free breads, up to 75 loaves per minute.
Saber 75 Wide Band Slicer
Designed for easy and quick maintenance providing high-speed automated band slicing for a wider slicing range and slice count using the most reliable blade spacing system for pan baked bread including fruit, raisin, nuts, and gluten free breads, up to 75 loaves per minute.