https://amfbakery.com/equipment/proofing-baking/baking/continuous-oven/
baketech continuous oven

BakeTech Continuous Oven

AMF BakeTech’s Continuous Oven consistently bakes products with year-in, year-out reliability and the most available configurations and radiuses to fit virtually any layout and a range of product applications.

Key benefits

  • Better performance and exact heat placement.
  • Reduced energy consumption.
  • Maximum layout flexibility.
  • Longer chain life.
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Product Applications

Soft Buns
Hot Dog Buns
Artisan Bread and Rolls
Baked Croissants
muffins

BakeTech Continuous Oven Equipment Features

AMF BakeTech’s Continuous Oven offers flexible and consistent baking for a wide range of baked products. Engineered with twice as many burners as competing ovens, this multi-tier, direct-fired oven offers balanced baking and exact heat placement for any variety of pans, ensuring every tray passes through exactly the same conditions.

gentle loading conveyor for bakeries

Gentle Loading Conveyors at infeed and outfeed with centering guides for exact pan alignment handle magnetic trays up to 42” at rates up to 50 pans per minute.

automatic chain oiler

Automatic Chain Oiler delivers precise lubrication via a 9-point injection oiler to minimize oil consumption and extend chain life.

redundant dual drive system

Exclusive Dual Drive System drives chain from both sides with dual hi-slip motors for even load distribution and reduced horsepower with redundancy in case of failure of one motor.

continuous chain take-up system

Continuous Chain Take-up System provides consistent tension on the chain allowing for thermal expansion to extend chain life. Integrated with grid cleaning brush to remove debris

track joint

Sealed, Bolted Track & Joint Design provide more rigidity, longer track life, quick installation and maintenance and eliminate oil leaks. Curves are also interchangeable with proofer curves.

air vector recirculation system

Air Vector Recirculation System with two VFD controlled fans offers independent control of top and bottom air application for precise baking and color adjustment.

direct-fired burner system

Direct-Fired Dual Burner System with Flynn straight ribbon burners enhances performance with exact heat placement, reduces energy costs, and improves safety with dual far side flame sensors.

advanced product track data

Advanced Product Tracking Data available on the oven’s PLC which also provides access to occupancy rates, humidity trends, gas usage, temperature, and damper positions.

continuous oven steam system

Patented Steam Tunnel System ensures optimal steam around the product while preventing excess moisture from entering the baking zone.

gentle loading conveyor for bakeries
automatic chain oiler
redundant dual drive system
continuous chain take-up system
track joint
air vector recirculation system
direct-fired burner system
advanced product track data
continuous oven steam system

The World’s Most Reliable Oven System

Even Heat. Every Pan, Every Time.

AMF BakeTech designs its Continuous Proofer and Oven Systems so each pan of product travels one behind the other, exposing products to identical conditions to deliver the most uniformly baked products including soft bread, buns, and rolls, bagels, artisan breads, pizzas, cakes, pastries, croissants, and more.

What’s New at AMF BakeTech

Article

Operational Efficiency & Consistency with Continuous Proofer & Oven Systems
Efficiency, scalability, and consistent quality are crucial in modern commercial baking. To meet these requirements, many large-scale industrial bakeries use continuous proof and bake systems to scale up their operations and satisfy an ever-evolving market. Download this whitepaper to learn about how AMF BakeTech’s Continuous Proofer & Oven Systems can help commercial bakeries like yours […]

Article

The Cost-Benefit of Modernizing Proofing and Baking Systems
Whether scaling output or simply seeking more efficient processes, commercial bakeries can lower expenses and increase margins by implementing new and innovative thermal technologies. With that considered, the benefits of modernizing proofer and oven systems must offset the cost of implementation with gains in throughput, energy usage, and labor efficiencies without sacrificing quality. Read on […]

Article

Choosing Your Oven System
AMF Bakery Systems has been pioneering the commercial baking industry with the most advanced baking solutions for over a century. Our complete thermal portfolio ensures that we are finding the best baking solution for your production needs. All of AMF’s thermal technologies are part of a complete system solution, ensuring seamless operation from mixer to […]

Access the AMF BakeTech Continuous Oven Brochure

Request More Information About AMF BakeTech’s Continuous Ovens

At AMF BakeTech, we’re committed to supporting bakeries around the world with the highest quality equipment to optimize operations, improve product quality, and grow your bakery. Fill out this form to connect with an AMF BakeTech specialist.

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