AMF Tromp Stress Free Artisan (SFA) Bread Production Line
The AMF Tromp Stress–Free Artisan (SFA) Bread Line is a cutting-edge solution for producing sheeted artisan bread products. Designed for both entry-level and high-volume environments, this line leverages Tromp’s stress-free dough reducing technology to maintain the quality and integrity of artisan breads.
Key benefits
- Versatility for entry-level to high-volume production, ensuring consistent quality across different outputs.
- Complete sheeting system equipped with Tromp’s innovative stress-free reduction technology, enhancing dough handling and product quality.
- Adaptable for a range of dough types, from those with low to high water content, including pre-fermented doughs.
- Integrated flour dispenser stations and washdown execution features for cleanliness and efficiency.
- Top and bottom flour application
- Minimum trim and efficient waste management, including scrap return systems, to reduce waste and promote sustainable re-work of dough.
- Customizable top and bottom seeding options, allowing for diverse seed varieties on different sides of the bread, catering to unique artisan bread recipes and consumer preferences.
Product Applications
The Tromp Stress Free Artisan (SFA) Breadline creates a variety of products, including:
- Baguettes & Demi-baguette
- Pavé
- Petit pains
- Boules
- Sourdough bread
- Whole wheat bread
- Hard rolls
A Universal Artisan Bread Line
Offering high-speed, stress-free production of consistently moulded products with up to 70% water absorption to maintain authentic artisan-style, open grain bread structure for premium baguettes, petite pan, ciabatta, tin bread, and more.
AMF Tromp Sheeting Lines, tailored for midsize to large industrial bakeries, offer unparalleled flexibility. Each line is custom-configured to meet the unique production requirements of your bakery, enabling you to produce a wide array of artisanal and flat bread products.
Access the Tromp SFA Bread Line Brochure
Request More Information About the Tromp Stress-Free Artisan Bread Line
At AMF Tromp, we’re committed to supporting bakeries around the world with the highest quality equipment to optimize operations, improve product quality, and grow your bakery. Our team of specialists is ready to assist you in every step of your journey, from selecting the right equipment to optimizing your production processes. Connect with an AMF Tromp specialist by filling out our form, and take the first step towards transforming your bakery with our world-class artisan bread production lines.